Whether I’m eating crackers, nachos or chips what enhances the flavour and take it up a notch is a good, hearty dip. Although it’s convenient to just pick a dip in the store, sadly it’s loaded with sugar and chemical preservatives. On the contrary, this homemade Tomato Bean Dip is not only healthy and but a perfect combination of various flavours such as tangy, sweet, savoury and spicy. It’s very easy to make (you just have to blend a couple of ingredients) and is full of wholesome nutrients as well.
The ingredients of this dip are very much accessible and simple. As you can notice in the picture below, they are clean, nutritious, and also presents various flavour profiles. You can make this recipe adaptable according to what’s available or your own taste, for example, replacing seeds with nuts like cashews, walnuts, almonds, etc.