Bharwa Baingan or Stuffed Eggplant is a delicious vegetarian dish relished in most parts on India. It’s a very rich dish and is perfect to serve to your guests on a special occasion.
Gajar ka Halwa is a carrot based dessert pudding and has very distinct rich and delicious taste and aroma. It is an amazing dessert for the festivals and can also be offered to guests. To make it healthy, it can also be made without sugar with a little bit of jaggery.
Made with wheat flour and ghee, this popular Indian sweet is utterly delicious and also energy packed. Aate ke laddus can be easily made at home and gifted to friends and family on festivals like Diwali. They are also consumed when feeling exhausted for that energy spike.