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Homemade Garlic Bread Recipe
Snacks & Appetizers

Homemade Garlic Bread | No Oven, Using Sliced Bread, Made In 15 mins |

I LOVE super delicious food that can be made under 15 minutes. Also, if the recipe is very easy, simple and calls for fewer ingredients, you have won me over. Evidently, one such extremely tasty dish is Homemade Garlic Bread. It is my favourite side dish with pasta. Moreover, I like this homemade garlic bread better than most commonly available garlic bread in Indian markets. Because it is so crisp and buttery at the same time. Also, this Homemade Garlic Bread has an amazing garlicky aroma which makes you devour this awesome dish in an unapologetic manner.

Vegan Raw Veggie Wrap | Veg Kathi Roll
Snacks & Appetizers

Raw Veggie Wrap | Vegan Wrap | How To Make A Raw Veggie Wrap or Roll

Raw veggie wraps are a mouth-watering way to fancy up your leftover chapatis. And let’s admit it, leftover chapatis are not fun to consume as is. Not to say that you can’t make this wrap with fresh chapatis because that’ll taste even fresher. And of course, as the name suggests, in this raw veggie wraps recipe I’m using fresh raw grated or sliced veggies of my desire, but as a variation, you can use sauteed or roasted veggies of your choice. What makes these wraps so delicious and flavoursome though are the chutneys that I generously spread on it.

Meals (Lunch & Dinner) Snacks & Appetizers

The Ultimate Homemade Veggie Burger | How To Make The Best Homemade Burger

This Ultimate Homemade Veggie Burger’s main flavour source is the patty. I gave special attention and put in a lot of efforts to create this patty recipe which is so rich in different layers of flavour and varied nutrient qualities. It contains black chickpeas (chana), quinoa, sweet corn, peas (matar), flaxseeds and a lot of herbs and spices. The burger as a whole is deliciously juicy and treats you with a burst of aroma and flavour in your mouth.

Snacks & Appetizers

No Bake 5 Ingredients Protein Snack Bar | How To Make A Homemade Protein Snack Bar

If I had realised earlier that making a snack bar at home is so downright easy and quick to make, I would have never ever bought it from a store. Not only are decent store-bought protein bars a bit expensive, but one also cannot predict what exactly in it. So, making this incredibly delicious, no bake, made from only 5 easily available ingredients is the right way to go. You can also make it in large batches and store for around a week if you eat protein bars on a daily basis