Made out of gluten-free ragi flour, these mini pizzas are not only delicious but also healthy and homemade. These are made under 25 minutes and does not require oven or yeast.
Mini Mushroom Sandwich is a melt-in-mouth, spicy and hearty sandwich with buttery, crunchy exterior complementing its cheesy and chunky filling.
Sautéed in flavourful sauces, the noodles perfectly balances with the crunch of capsicum and onions. Also, the addition of sesame seeds and coriander adds a fun layer of flavour in this Vegan Noodles Wrap.
This fresh, creamy cucumber & mint tea sandwich is a delight for the summers. Have it along with tea to enjoy this delicious, herby treat.
This Vada Pav recipe of a very popular Indian street food serves as a perfect tea time evening snack on days you feel like indulging a bit.
A very popular and delicious Indian street food, Dahi vada is also relished in Indian homes during festivals and family gatherings.
This potato wedges recipe just take 15-20 minutes to come together and has a pretty simple and straight forward recipe which wins my heart, to be honest. These are crisp, delicious and perfect finger snakcs for a party.
Moreover, Chilli Garlic Baby Corn’s recipe is really easy to make and doesn’t take a lot of time either. First, you just have to coat and fry baby corns to make them really crispy. Then, you just have to prepare the awesome fierry and garlicky sauce and toss the crispy baby corns in it. Just sprikle some sesame seeds on top and tada! you are in for a treat.
This Corn Spinach Kathi Roll is juicy and full of flavours. It’s very easy and quick to put together.
Who doesn’t like quick breakfast or snack options and that too when they are so darn delicious yet so easy to make? Well, my latest go-to evening snack is this amazing Cheese Toast with veggies. Generally, I make a classic grill cheese sandwich when I am in a mood of indulgence. However, this Cheese Toast with veggies is a little healthier version as it has less cheese and more veggies. Of course, feel free to customize it by adding or removing ingredients according to preference and availability.